Oatmeal Pancakes

From: Finley, E. “Oatmeal Pancakes.” Natural Lifestyle Cooking. Pacific Press Publishing Association. 2011. Print.
1 ½ cup quick oats
1 cup whole-wheat flour
½ cup unbleached enriched flour
2 tsp Rumford baking powder
1 tsp salt
2 Tbs honey
2 ½ cup soymilk
1 Tbs olive oil
Directions:
1. Mix dry ingredients.
2. Add honey, soymilk, and oil.
3. Pour ¼ cup batter for each pancake onto hot, lightly oiled griddle